CAKE IN A MUG - Vegan, GF, Dark Chocolate

Crafted exclusively with the finest chocolate, our Gluten-Free, Dairy-Free, Egg-Free, Refined Sugar-Free and Vegan Dark Chocolate Mud Cake in a Mug elevates the classic mud cake experience to unprecedented heights, boasting deep, bold, melt-in-your-mouth flavours.

Embrace the goodness that's free from gluten, dairy, eggs, and refined sugar, making every indulgent bite a guilt-free pleasure.

Our Cake in a Mug Mixes offer the ultimate solution for those moments when you crave a quick and uncompromisingly decadent dessert experience. Simply add water and dairy-free spread, followed by a minute in the microwave, and your delectable treat is ready to be devoured.

Tip: Enhance your Cake in a Mug by topping it with a scoop of ice cream, taking your indulgence to a whole new level.

 Directions

1. Add butter and boiling water to your mug, stir to melt butter. Pour into your cake mix. Stir to combine.

2. Microwave for 1 minute in 1200 watt microwave. (Adjust time accordingly to your microwave watts). Be careful - cake will be hot.

Add a scoop of ice-cream and enjoy!

Ingredients

Sugar, Flour, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soy, Lecithin, 476), Flavour, Egg Replacer, Glucose Syrup, Thickener (1401), Vegetable Gum (440), Raising Agent (575), Colour (163), Food Acid (331), Flavours.

Made on equipment that also processes products containing eggs, dairy, peanuts, tree nuts and soy.