Dark Chocolate Coated Roast Almonds

Roast Australian almonds coated in 56% dark chocolate with native Davidson Plum Our single origin dark chocolate from Ecuador provides the perfect pairing to locally roasted almonds, making a thoughtful gift or indulgence. All natural ingredients, vegan friendly. No palm oil, no shellac coating, nothing artificial. 100 grams

Ingredients: Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla), almonds, Davidson Plum, acacia gum Contains nuts and soy. May contain traces of dairy, gluten, sesame and egg proteins.